Frozen food refers to food products preserved using the freezing technique. Freezing helps to increase the shelf life of food and preserve it for a longer time period. It is one of the most widely used food preservation techniques in the world today.
The consumption of frozen food consultant has been increasing in India over the past few years. According to a report by Research and Markets, the frozen foods market in India is expected to become INR 224.90 billion by 2025 from INR 98.79 billion in 2020, growing at a CAGR of 18.17%. Increase in the number of customers looking for food convenience, growing awareness and acceptance of frozen food among all categories of people are contributing to the frozen foods market in India.
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